Saturday

March 29, 2025 Vol 121

Tag: recipe

Things to Eat: Garlic Scape Pesto

How ironic that I wrote this piece on the same day as the National Day of Garlic, the feature food…

Things to Eat: Guacamole

Guacamole.  For those of you who read my last article, forgive me for writing one more time about my love…

Things to Eat: M&M Cookies

Just a few years ago, I had never baked anything from scratch without my mom directing each step. But I…

Things to Eat: Salsa

For those who know me well, it is no secret that I love Mexican food.  I was raised in Southern…

Things to Eat: Ajvar

Ajvar (pronounced “eye-var”) is a roasted red pepper and eggplant relish commonly found across the Balkans. I first discovered ajvar…